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As Idaho’s premier event venue, our mission is to WOW our guests with unforgettable experiences. Our team of passionate, creative professionals are devoted to excellence in food, service, amenities and venue management. Please contact any member of our team for assistance.
Lund (208) 489-3630
Executive Director
Rising (208) 489-3632
Assistant Executive Director
Ribordy (208) 489-3608
Director of Sales
Lockner (208) 489-3614
Director of Food and Beverage
Burnside (208) 489-3634
Director of Finance
Clinger (208) 489-3680
Director of Marketing
Souba (208) 489-3602
Director of Operations
Funk (208) 489-3610
Director of Human Resources
Martin (208) 489-3624
Director of Technical Services
Costa-Boyer (208) 489-3605
Sr. Accountant
Lisby (208) 489-3682
Senior Event Manager
Amoureux Audio Visual Production Manager
Laird (208) 489-3633
Human Resources Specialist
Hotvedt (208) 489-3688
Event Manager
McClain (208) 489-3603
Event Manager
Zauha (208) 489-3665
Event Manager
Williams (208) 489-3628
Event Manager
Gregori (208) 489-3642
Facilities Manager
Cushing (208) 489-3643
Operations Manager
Oliphant (208) 489-3617
Food and Beverage Manager
Beagley (208) 489-3631
Event Coordinator
Hildebrandt (208) 489-3640
Assistant Operations Manager
Shoup (208) 489-3620
Food and Beverage Manager
Fuller (208) 489-3619
Beverage Manager
Lively Executive Sous Chef
Fobes (208) 489-3653
HR Assistant
Baugh Executive Sous Chef
Mills (208) 489-3604
Executive Administrative Assistant
Galvez (208) 489-3695
Food and Beverage Coordinator
Doty (208) 489-3607
Safety and Security Manager
Alexander (208) 489-3669
Sales Manager
Trimble (208) 489-3644
Assistant Safety and Security Manager
Brown (208) 489-3664
Sales Manager
Dillon (208) 489-3684
Sales Manager
McMaster (208) 489-3629
Contract Administrator
Rodgers (208) 489-3668
Communications Manager